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Article: Mamamuti Chocolate Bark with Strawberry

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Mamamuti Chocolate Bark with Strawberry

Mamamuti Chocolate Bark with Strawberry

This simple and wholesome treat not only looks delightful it tastes amazing! It’s super easy to make and can replace processed sugary store bought chocolate. Ideal for birthday parties, Christmas, Easter, Halloween, baby showers, as a gift for someone special or a personal treat. 

Ingredients

250g Mamamuti Yin Blend Cacao Paste
60g-80g coconut sugar - pop in blender to create a finer consistency.  

Any sort of toppings you desire such as chopped nuts, dried fruits, candied citrus peel and flowers. Have fun and play! 

Method

  1. In a bowl suspended over simmering water, gently melt the Mamamuti Cacao Paste. 
  2. Add the sugar and stir well.
  3. Pour out onto baking paper and sprinkle with any desired toppings. 
  4. Place in the fridge or freezer to set.
  5. Break into pieces and store in an airtight container or large mason jar. 

Written by Irma Schutte

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Ethics

We work alongside The Cacao Ambassador to source our cacao directly from small cacao farming communities. We trade directly, eliminating the need for brokers, which means the farmers have a voice and receive so much more for their labour, skills and service. Your support has a huge impact on these growers, their families and communities. 

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We believe that the planet comes first. We are committed to making environmentally conscious choices and taking responsibility for our impact on the Earth. We are proud to offer sustainable, 100% compostable packaging, that can be returned to the earth in a beneficial way.

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